Utah - Craig Dorsey

Craig Dorsey has been with General Mills Bakeries & Foodservice for the last three years. Craig has an amazing relationship with his operators and gets right in there to help find the right solution for each bakery. Craig has also completed intensive technical product courses in donuts and cakes through the Pillsbury Bakery Institute.

Contact Craig Dorsey - Email Craig now!
Email: craig.dorsey@genmills.com
Phone: (209) 839-1211